PRESENTATION OF THE FAIRS

 

Do not miss the one of a kind Ho-Re-Ca fairs which year after year narrate trends in hospitality and hotel management industry in Slovenia and nearby international region!

 

PROMOTIONAL FILE


DOCUMENTS

FAIR PLACE & PARKING

NEWS

PAST FAIRS

 

 

14th International Professional fair of Gastronomy, Beverages, Coffee, Confectionery, Bakery and Hospitality and Hotel industry

 

The fairs will definitely offer many novelties and business opportunities for the exhibitors and visitors because only at the fairs supply and demand meet directly!

Domestic and foreign exhibitors perform at the fair in order to present acknowledged brands and set trends in their field on Slovene and foreign markets.

The fair is known for its quality, large variety and rich assortment, especially from the professional and innovative point of view that exhibitors present to visitors each year in large numbers.

 

 

 

 

14th International Professional Fair of Ice Cream

Presentation of the companies from a field of equipment, accessories, raw materials and other products for production of ice cream, mainly from the land of which it originates – Italy.

 

 


 
  WHY EXHIBIT AT THE FAIR?

The fair is a leading one from a field of Ho-Re-Ca with 15.000 visitors, mainly businessmen from Slovenia and foreign countries such as Croatia, Serbia, Italy, Austria and other countries. It offers exhibitors and business visitors international business opportunity.

 
 

 
 

  ADVANTAGES OF EXHIBITING AT THE FAIR

By exhibiting at the fair you will gain many advantages to your competitors: new customers and markets, you will expand your business database, gain direct and relevant contacts between companies, overview of the latest technological innovations and trends from a field of hospitality and hotel industry, new knowledge obtained from professional programme, but most importantly you will extensively promote your own brand.

 
 


  WHY VISIT THE FAIR?

500 domestic and foreign exhibitors from over 20 different countries with exhibition programme from Ho-Re-Ca field are awaiting you. They will present the latest gastronomy trends and technological innovations. By visiting you have the opportunity of gaining new customers and markets and take advantage of other perks, that only such event with emphasis on personal contact as a medium can offer!

Alpe Adria Natour fair is held at the same time.

 
 

 
 

PRACTICAL WORKSHOPS AND COMPETITIONS

Special emphasis is given to accompanying events in a form of educational workshops where visitors experience practical gaining of new skills and advises. The carriers of the programme are exhibitors, which besides workshops on their exhibition spaces also present many technological novelties to the visitors!
< >PROGRAM OF WORKSHOPS AND COMPETITIONS

 
 

REGULARITY AND RANGE

The fairs are held every year and offer exhibitors and business visitors exceptional international business opportunity in a space that geostrategically covers – Slovenian, Croatian, Serbian, Bosnian, Italian, German, British, Hungarian and other potential markets.

 

EXHIBITION PROGRAMME

  • FOOD
  • BEVERAGES
  • WINE
  • ICE CREAM
  • CONFECTIONERY, BAKERY, PASTA AND PIZZA
  • SLOW FOOD & FAST FOOD
  • COFFEE & TEA and other DRINKS
  • CATERING
  • EQUIPMENT and HOTELS and RESTAURANTS MACHINERY
  • PACKAGING and OTHER NECESSARY EQUIPMENT
  • MANAGEMENT and COMMUNICATIONS
  • SERVICES, TRADE, LITERATURE and OTHER ACTIVITIES

 

FAIR SCHEDULE

Wednesday

29th of January 2020

10.00 – 19.00

Thursday 30th of January 2020

10.00 – 19.00

Friday

31st of January 2020

10.00 – 19.00

Saturday

1st of February 2020

10.00 – 19.00