Workshops and competitions are responsible for developing the profession and improving the quality of the overall gastronomic experience, which is why we try to take a step forward in professionalism every year and follow trends in the preparation of the workshop program. As a special value to the Fairs of Tastes, they attract many visitors every year, so that we even have to limit the number of places due to their quality performance. The workshops are organized in cooperation with culinary experts and chefs – the 14th International Fairs of Tastes offer more than 50 workshops.
In addition to the expert workshops, the 14th International Specialised Fairs of Tastes will be spiced up by competitions. We are preparing six competitions – the 3rd Beer of the Year award, the 8th International Best Pizza Maker competition, the 10th International Championship of Gelato – GOURMET ICE CREAM, the 2nd TOPESPRESSO LATTE ART GRADING SYSTEM National Championship Slovenia and two cocktail mixing competitions – ICC VENKA VOJO TROPHY 2020 – fancy drink, and the 29th DP & ICC VENKA VOJO – Non-alcoholic cocktail.